STARTERS
*Rye Bread & Olives £3.50, *Hummus, Tzaziki, Olives & Pita Bread £6.00, *Butternut Squash & Truffle Cream Soup, Pumpkin Tortellini £5.00, *Classic Caesar Salad £6.00/9.00,* Cross Keys Mature Cheddar Soffle Anchovies & Paprika Tuile £6.50

MAIN COURSES
*Bavette Steack, Chips, Shallot Red Wine Jus £9.90, *Toulouse Sausages, Mash, Lentil Jus £8.90, *Roasted Coquelet, Oregano & Truffle Mash £12.90 *Hand Cut Chips £3.00

SPECIALS

*Tuna Carpaccio, Pousse, Coconut & Cress Salad, Wasabi, Lime & Ginger Pickling Sauce £6.50,
*Baby Leaves, Jerusalem Artichokes & Yellow Oyster Mushrooms Salad, Sticky Shredded Pork, Lemon & Herb Dressing £6.50, *Chargrilled Grass Fed Irish Rib Eye, Red Wine & Tarragon Jus, Truffle Mash £14.50, *Roasted Emperor Bream Filet, Shimaji & Kai lam, Sesame Coconut & Tamarin Sauce £15.50

All our dishes may contains trace of nuts